EARLY MENU SERVED 11:30 AM to 5:45 PM DAILY
Below served with two sides – Add a Fiesta Salad
Onion Crusted Salmon remoulade sauce
Classic Jamaican Jerk Grilled Chicken
Montego Bay Chicken citrus splash marinade with cranberry cornbread stuffing
Filet K-Bob peppers, onions, & chimichurri
Caribbean Pulled Pork mango BBQ sauce
Crispy Coconut Shrimp Bites orange habanero sauce
Pineapple Rum Chicken pineapple chutney
Barbados Style Ribs mango BBQ sauce
Crispy Fried Shrimp Bites island cocktail sauce
Island Smokin’ Meatloaf peppers & onions
Add a Fiesta Salad
Seafood Lafitte fresh catch, shrimp, scallops over a bed of rice, topped with bienville sauce and parmesan cheese.
Rasta Pasta citrus cream sauce — or — Creole Pasta zesty tomato creole sauce
Shrimp • Seabass • Jerk Chicken • Seafood sautéed shrimp, scallops & mussels
Parmesan Mashed • Seasonal Veggies • Island Slaw • Coconut Rice • Sweet Mashed Potatoes• Caribbean Black Beans• Jamaican Greens• Braised Cabbage• Cranberry Cornbread Stuffing
Consuming raw meats, oysters, seafood or shellfish may increase your risk of food-borne illness. Some food may contain nuts.
Raw oysters risk: If you have chronic illness of the liver, stomach or blood or have immune disorders you are at greater risk of serious illness from raw oysters, and should eat raw oysters fully cooked.